- Chef Greg Sullivan and Assistant Director Darla Sullivan
The University café’s vegetarian twist on global-fusion cuisine introduces students to world-round healthful cooking traditions. Meals are served daily during the academic year. Visitors are welcome. We also cater university events.
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Catering
The cafeteria provides a catering service, and also offers the rental of the cafeteria dining hall for banquets, wedding receptions, and other events.
For pricing, contact Greg Sullivan at 817-202-6296 or sullivang(at)swau.edu.
Your Favorites
From Malaysia to Mozambique, which menus have intrigued you the most this year? Do you long for food from New Zealand or Nova Scotia? Do you have a favorite family recipe guaranteed to feed 200? Let Chef Greg know.
Contact Us
Committee of 100 Cafeteria and Food Services for Southwestern
301 W. Magnolia Street
Keene, TX 76059
817.202.6296
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Cafe Manager
Greg Sullivan, our executive chef and Director of Food Services, loves to connect people with good food. |
